Bile Acids for Livestock and Poultry
【Luneng】is a feed additive developed for the nutritional and physiological characteristics and hepatobiliary metabolic rules of terrestrial monogastric animals. It is green, safe, efficient and stable, with no caking, good fluidity, no toxic or harmful substances, no prohibited ingredients, no residues and no side effects. It is suitable for breeding scenarios such as laying poultry, meat poultry, rabbits and fur animals.
Component Content: Total bile acids ≥ 30%
Product Appearance: Light gray to grayish-brown powder
Packaging and Storage: 25kg/bag, sealed and stored in a cool and dry place
Recommended Dosage:
| Animal species | Addition amount (g/t) |
|---|---|
| Pig | 300~500 |
| Poultry | 200~300 |
| Fur animal | 300~600 |
| Rabbit | 200~300 |
- Promote energy absorption: Emulsify feed lipids into chylomicrons, improve intestinal absorption rate and lipase activity, enhance oil utilization rate, and reduce feed costs;
- Facilitate the absorption and utilization of fat-soluble vitamins (A, D, E, K) to ensure nutritional balance;
- Promote bile secretion and excretion, exert hepatoprotective and cholagogic effects, and enhance hepatobiliary metabolic activity;
- Decompose and eliminate endotoxins, improve immune function, and possess anti-inflammatory, antibacterial and anti-stress properties to ensure animal health;
- Form a benign interaction with intestinal flora to maintain intestinal microecological balance and healthy mucosal morphology;
- Improve the production performance and feed conversion rate of livestock and poultry, and increase breeding benefits;
- Reduce the incidence of fatty liver hemorrhage syndrome, hepatomegaly, liver rupture, liver necrosis and other diseases in laying poultry, meat poultry, breeding chickens and ducks, rabbits and fur animals.
- Assist the body in emulsifying, digesting and absorbing fats, and improve the digestive capacity of various nutrients;
- Enhance the production performance of farmed animals, reduce the feed-to-weight ratio, and optimize breeding efficiency;
- Reduce abdominal fat and liver fat deposition, improve carcass quality, and increase slaughter rate and lean meat rate;
- Improve liver health and effectively prevent and control fatty liver and liver-intestine related problems.